Protein Calculator: How Much Protein Do You Need Per Day?
Enter your body weight and goal to get a daily protein range in grams, plus a rough per-meal target so the total is actually reachable.
Your results
Estimates for healthy adults, for education only. Not a medical assessment. Built and reviewed by Umair Hazrami.
How this calculator works
There is no fancy equation here. Your body weight in kg is multiplied by a range that depends on the goal you pick:
| Goal | Range used | 70 kg example |
|---|---|---|
| Build muscle | 1.6-2.2 g/kg | 112-154 g/day |
| Lose fat, keep muscle | 1.8-2.4 g/kg | 126-168 g/day |
| General health, not lifting | 0.8-1.2 g/kg | 56-84 g/day |
The per-meal number is simply 0.4 g/kg of body weight, never less than 20 g. For that 70 kg person it works out to about 28 g a meal.
Where these numbers come from
The muscle-building range leans mainly on one large meta-analysis. It pooled 49 trials and 1,863 people and found that protein supplementation added a little extra lean mass and strength during resistance training, and that the benefit plateaued at around 1.6 g/kg/day (Morton et al., 2018). That plateau is an average, not a hard ceiling, which is why the range stretches to 2.2. The ISSN position stand lands in a similar place, at 1.4-2.0 g/kg/day for most people who exercise (Jäger et al., 2017).
The cutting range is higher because dieting changes the picture. Helms and colleagues reviewed just six studies of lean, trained people in a deficit and suggested 2.3-3.1 g per kg of fat-free mass (Helms et al., 2014). Small evidence base, so hold it loosely. Also note the units: this calculator uses total body weight, so if you are already lean and running a hard diet, aim for the top of your range rather than the bottom.
The general-health range starts at the familiar 0.8 g/kg RDA. Some researchers argue that 1.2-1.6 g/kg is a better target for adults who care about ageing well and appetite control (Phillips et al., 2016), so the upper end of that row is the better pick if you are older or trying to lose weight.
Using your number
Pick a daily figure inside your range and hit it most days. Consistency beats precision.
Then spread it out. Schoenfeld and Aragon suggested roughly 0.4 g/kg per meal across at least four meals (Schoenfeld and Aragon, 2018). The per-meal result does not change when you enter fewer meals, so on a two-meal day you will need bigger portions to reach the total. Our guide on 3 vs 5 protein meals covers the trade-offs.
Protein is only one slice of your diet. Set calories first with the calorie calculator, then fill in carbs and fats using the macro calculator. If you eat a mostly vegetarian Indian diet, the Indian high-protein nutrition guide shows practical ways to close the gap.
Limitations and who it is not for
A frequent mistake is applying these numbers to a body weight that is mostly fat. If you have a lot to lose, total weight can overshoot what you need. Enter a goal weight, or check your body fat with the body fat calculator and work from lean mass.
This tool is built for healthy adults. It is not meant for anyone with kidney or liver disease, during pregnancy or breastfeeding, or for under-18s. If any of those apply, talk to your doctor or a registered dietitian before you change your protein intake.
Frequently Asked Questions
How much protein do I need to build muscle?
For people lifting weights, about 1.6-2.2 g per kg of body weight per day covers what most of the research supports. A large meta-analysis found that gains in lean mass stopped improving beyond roughly 1.6 g/kg on average, so the higher end is a buffer for individual differences. A 70 kg lifter would land somewhere between 112 and 154 g a day.
Why is the protein range higher when cutting?
In a calorie deficit your body is more willing to break down muscle for energy, and leaner lifters seem to be more at risk. A systematic review of resistance-trained athletes dieting down suggested needs of 2.3-3.1 g per kg of fat-free mass, scaled up as the diet gets harsher and the lifter gets leaner. That is why this calculator moves you to 1.8-2.4 g per kg of total body weight for a cut.
Does the per-meal number change with meals per day?
No. The per-meal figure is 0.4 g per kg of body weight with a 20 g minimum, whatever number of meals you enter. That 0.4 g/kg target comes from a review that suggested spreading it across at least four meals to reach a minimum of 1.6 g/kg a day. If you eat only two or three times, you will need bigger servings than this to hit your daily total.
Can you only absorb 30 g of protein per meal?
That is a myth built on short lab studies using fast-digesting protein on its own. Larger doses do lead to more amino acids being burned for energy, but a review of the evidence concluded that not all of the extra is wasted and some still goes toward building tissue. Hitting your daily total matters more than capping each meal.
Is high protein bad for your kidneys?
In healthy adults, a review of the evidence found no link between higher protein diets and kidney disease or poor bone health. That conclusion does not apply to people who already have reduced kidney function. If you have kidney disease, diabetes affecting the kidneys, or a doctor has told you to limit protein, check with them before raising your intake.
Should I use my current weight or goal weight?
If you are reasonably lean, use your current body weight. If you are carrying a lot of body fat, total body weight can push the number higher than you need, a common workaround is to enter your goal weight instead. Either way, treat the result as a range you adjust, not a precise requirement.
Can vegetarians hit these protein targets?
Yes, but it takes planning, because dal, roti and rice alone rarely add up to 1.6 g/kg. Paneer, curd, soya chunks, tofu, milk, eggs if you eat them, and a scoop of whey or plant protein make the gap much smaller. Mixing pulses with grains over the day also helps cover the full range of essential amino acids.
Sources & References
Every claim above is checked against peer-reviewed research (PubMed, U.S. National Library of Medicine) or guidance from established health bodies. How we fact-check.
- Morton RW, et al. A systematic review, meta-analysis and meta-regression of the effect of protein supplementation on resistance training-induced gains in muscle mass and strength in healthy adults. Br J Sports Med. 2018. PMID: 28698222
- Schoenfeld BJ, Aragon AA. How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution. J Int Soc Sports Nutr. 2018. PMID: 29497353
- Helms ER, et al. A systematic review of dietary protein during caloric restriction in resistance trained lean athletes: a case for higher intakes. Int J Sport Nutr Exerc Metab. 2014. PMID: 24092765
- Jäger R, et al. International Society of Sports Nutrition Position Stand: protein and exercise. J Int Soc Sports Nutr. 2017. PMID: 28642676
- Phillips SM, et al. Protein requirements beyond the RDA: implications for optimizing health. Appl Physiol Nutr Metab. 2016. PMID: 26960445
